Menus
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Oysters
selection of east coast oysters, chili-lime mignonette
ea $4
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Jumbo Gulf Shrimp
creamy dijonnaise, cocktail sauce
ea $5
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Six Littleneck Clams
cocktail sauce
$14
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The Clam Dip
zesty potato chips
$15
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Parker House Rolls
vermont creamery butter
ea $4
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Roasted Brussels Sprouts
peanuts, sriracha, herbs
$12
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Fall Squash
hot honey, ricotta salata, fried sage
$13
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Old Bay Fries
cocktail Sauce
$10
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Sautéed Cauliflower
vadouvan curry spiced yogurt, pickled raisins
$13
Lunch Specials
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Cup of Clam Chowder with a Lobster & Clam Slider
$19
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Market Plate
$19
Choose One: shrimp, salmon, omlette, grilled chicken paillard
Choose Two: wilted brussels leaves, quinoa, corn & piquillo pepers, greens, carrots, mushrooms
* additional sides 6ea
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Autumn Salad
market finds, aged cheddar, pumpernickel, green goddess
$19
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Faroe Island Salmon Tartare
truffled soy vinaigrette, scallions, crispy wonton
$17
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Peekytoe Crab Toast
meyer lemon aioli, aleppo. red ribbon sorrel
$26
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Maine Lobster Arancini
spicy tomato-cayenne butter, peppercress
$17
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New England Clam Chowder
celery, onion, yukon gold potatoes, oyster crackers
$15
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Brooklyn Burrata
pine nut salsa verde, sweet potato agrodolce, aleppo, charred bread
$19
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Spaghetti & Clams
spicy tomato, arugula salad on top
$29
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Otto Blend Double Burger
crispy onions, sharp cheddar, secret sauce, brioche bun, fries
$21
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Maine Lobster Hash
poached organic eggs, wilted brussels leaves, brown butter hollandaise
$29
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Pan Roasted Nova Scotia Halibut
vidalia onion "florentine," garlic cream, tokyo turnips, hen of the woods
$44
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Crispy Codfish Tacos
spicy avocado–lime crema, shredded cabbage, pickled carrots
$21
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Grilled Chicken Paillard
carrots, wilted spinach, truffled mushrooms
$19
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Hearty Lunch Salad
warm ancient grains, market vegetables, green goddess
$18
add grilled salmon, poached shrimp, or grilled chicken paillard $8
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Fried Clam & Lobster Sliders
griddled bun
single slider $14
combo: two sliders, old bay fries, coleslaw $35
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
-
Oysters
selection of east coast oysters, chili-lime mignonette
ea $4
-
Jumbo Gulf Shrimp
creamy dijonnaise, cocktail sauce
ea $5
-
Six Littleneck Clams
cocktail sauce
$14
-
The Clam Dip
zesty potato chips
$15
-
Parker House Rolls
vermont creamery butter
ea $4
-
Roasted Brussels Sprouts
peanuts, sriracha, herbs
$13
-
Fall Squash
hot honey, ricotta salata, fried sage
$13
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Old Bay Fries
cocktail Sauce
$10
-
Sautéed Cauliflower
vadouvan curry spiced yogurt, pickled currants
$13
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Autumn Salad
market finds, aged cheddar, pumpernickel, green goddess
$19
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Maine Lobster Arancini
spicy tomato-cayenne butter, peppercress
$17
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Brooklyn Burrata
pine nut salsa verde, sweet potato agrodolce, aleppo, charred bread
$19
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Hamachi Crudo
hon shimeji mushrooms, truffle-soy vinaigrette, crispy rice paper
$24
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Peekytoe Crab Toast
meyer lemon aioli, aleppo, red ribbon sorrel
$26
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New England Clam Chowder
celery, onion, yukon gold potatoes, oyster crackers
$16
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Spaghetti & Clams
spicy tomato, arugula salad on top
$29
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Crispy Montauk Skate Wing
la ratte fingerlings, gulf shrimp, spinach, whole grain mustard emulsion
$35
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Atlantic Codfish
cannellini beans, nueske's bacon, tuscan kale, fall squash, garlic bread crumbs
$38
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Grilled Swordfish
butternut squash risotto, charred scallions, lemon brown butter
$37
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Pan Roasted Nova Scotia Halibut
vidalia onion "florentine," garlic cream, tokyo turnips, hen of the woods
$44
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Grilled Faroe Island Salmon
celery root, radicchio, pomegranate vinaigrette, horseradish
$38
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Black Angus Hanger Steak
blistered shishito peppers, brussels leaves, miso butter, black garlic jus, crispy sunchokes
$39
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Fried Clam & Lobster Sliders
griddled bun
single slider $14
combo: two sliders, old bay fries, coleslaw $35
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dessert
Download PDFEspresso Martinis
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Dark Storm
rum, coffee liqueur, banana liqueur
$20
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Oaxaca Forever
mezcal, chocolate syrup, coffee liqueur, aztec bitters
$20
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Vanilla Sky
vodka, coffee liqueur, vanilla liqueur, oat milk, bitters
$20
Dessert
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Crème Fraîche Panna Cotta
toasted coconut, mango, lime zest
$11
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Snickerdoodle Ice Cream Sandwich
fuji apple gelato, brown butter caramel
$10
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Chocolate Bread Pudding
anglaise, toasted almonds, chocolate-chocolate chip gelato
$12
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Spiced Apple & Cranberry Crisp
oat streusel, créme fraîche gelato
$13
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Gelato & Sorbet
two scoops, seasonal selection
$10
Cocktails
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White Fall Sangria
calvados, grillo, tangerine liqueur, orange, honey, apple
$18
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cucumber cooler
gin or vodka, cucumber, lime, mint
$17
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The Last of Us
gin, rocky's, lemongrass, lemon, lavender, peychaud's
$18
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Piña Piña
jalepeño-infused tequila, pineapple, lime
$17
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Noche en Medellín
cinnamon rum, passionfruit, lime, persimmon, thyme
$16
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Spirit of the Harvest Moon
cardamom vodka, mandarin liqueur, lime, sambuca
$17
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Molino Viejo
mezcal, benedictine, tamarind, lemon , tajin
$18
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Autumn Leaves
bourbon, walnut liqueur, dry curaçao, black tea, lemon
$18
Beer
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DRAFT
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Narragansett Lager, Rhode Island
$8
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Lagunitas IPA, California
$9
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Allagash White, Maine
$9
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CANS
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Oskar Blues ‘Mama’s Little Yella Pils’ Pilsner, 12oz, Colorado
$8
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Sloop ‘Juice Bomb’ Hazy IPA, 12oz, New York
$8
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Athletic Brewing Co. 'Run Wild' N/A IPA, 12oz, Connecticut
$7
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Greenport Harbor ‘Black Duck’ Porter, 16oz, New York
$10
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Brooklyn Cider House 'Bone Dry' Cider, 12oz, New York
$10
Sparkling
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Prosecco ‘Cuvée Beatrice’, Ca’ Furlan, NV, Veneto, Italy
$14
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Brut, R.Dumont & Fils, NV, Champagne, France (organic)
$28
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Brut Rosé, Victorine de Chastenay, NV, Burgundy, France
$16
White Wine
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Grillo, Di Giovanna, 2020, Sicily, Italy
$14
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Riesling 'Vom Löss', Seckinger, 2021, Pfalz, Germany (biodynamic)
$16
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Albariño, Zarate, 2022, Rias Baixas, Spain
$20
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Malvasia Castellana 'Lafont', La Comarcal, 2021, Valencia, Spain (organic)
$18
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Chardonnay, Sandhi, 2021, Central Coast, California (organic)
$17
Skin Contact
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Catarratto 'Krimiso', Aldo Viola, 2018, Sicily, Italy
$19
Rosé
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Provence Rosé, Gotham Project ‘Sabine’ 2020, Provence, France
on tap
$14
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Patrimonio Rosé, Clos Alivu, 2021, Corsica, France
$16
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Touriga Nacional Blend, Arnot-Roberts, 2022, North Coast, California (organic)
$17
Red Wine
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Frappato & Nero D'Avola 'Cala Giuro', Mortellito, 2021, Sicily, Italy (served chilled)
$18
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Pinot Noir ~ Hautes Côtes de Beaune 'En Cré', David Trousselle, 2021, Burgundy, France
$21
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Nielluccio 'Cru des Agriate', Domaine Giacometti, 2020, Patrimonio, Corsica (organic)
$16
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Red Blend 'Sincronia Negre', Mesquida Mora, 2021, Mallorca, Spain
$17
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Cabernet Fauvignon, Land of Saints, 2021, Santa Ynez Valley, California (organic)
$19
Bites
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Iced East Coast Oysters*
Champagne mignonette
Ea $2
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Jumbo Gulf Shrimp Yakitori
Ginger, soy
Ea $3
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Seasonal Crudites
green goddess, maldon
$4
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Buttered Nori Popcorn
togarashi
$4
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Buffalo Clam Strips
House-made ranch
$5
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Old Bay Fries
cocktail sauce
$9
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beverage Specials
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cucumber cooler
gin or vodka, cucumber, lime, mint
$10
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Piña Piña
Jalapeño-infused tequila, pineapple, lime
$10
Wines by The Glass
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White, Red, or Rosé
Ea $9
Beer
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Narragansett Lager
Rhode island
$5