Menus
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Oysters
selection of east & west coast oysters, chili-lime mignonette
ea $4
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Jumbo Gulf Shrimp
creamy dijonnaise, cocktail sauce
ea $5
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Six Littleneck Clams
cocktail sauce
$14
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The Clam Dip
zesty potato chips
$15
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Parker House Rolls
vermont creamery butter
ea $4
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Roasted Cauliflower
curried yogurt, pickled currants
$14
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Shishito Peppers
yuzu ponzu, togarashi
$13
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Old Bay Fries
cocktail Sauce
$10
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Corn Esquites
chipotle aioli, parmesan, cilantro, lime
$13
Lunch Specials
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Cup of Clam Chowder with a Lobster & Clam Slider
$19
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Market Plate
$19
Choose One: shrimp, salmon, omlette, grilled chicken paillard
Choose Two: grilled aspargus, warm red quinoa salad, butternut & sage, sauteed greens (garlic,chili), za'tar roasted carrots, shiitake mushroom caps
* additional sides 6ea
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Arugula & Jersey Peach Salad
ricotta salata, toasted almonds, pickled onions, balsamic
$18
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Faroe Island Salmon Tartare
truffled soy vinaigrette, scallions, crispy wonton
$17
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Peekytoe Crab Toast
meyer lemon aioli, aleppo. red ribbon sorrel
$26
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Maine Lobster Arancini
spicy tomato-cayenne butter, peppercress
$17
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New England Clam Chowder
celery, onion, yukon gold potatoes, oyster crackers
$15
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Brooklyn Burrata
eckerton hill farm heirloom tomatoes, pesto, grilled sourdough
$19
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Spaghetti & Clams
spicy tomato, arugula salad on top
$29
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Otto Blend Double Burger
crispy onions, sharp cheddar, secret sauce, brioche bun, fries
$21
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Maine Lobster Hash
poached organic eggs, brussel sprouts, brown butter hollandaise
$29
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Pan Roasted Nova Scotia Halibut
english peas, spicy avocado crema, breakfast radish, pea shoots
$42
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Crispy Codfish Tacos
spicy avocado crema, shredded cabbage, pickled carrots
$21
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Grilled Chicken Paillard
carrots, wilted spinach, shitake, truffle jus
$19
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Hearty Lunch Salad
warm ancient grains, market vegetables, green goddess
$18
add grilled salmon, poached shrimp, or grilled chicken paillard $8
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Fried Clam & Lobster Sliders
griddled bun
single slider $15
combo: two sliders, old bay fries, coleslaw $38
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
-
Oysters
selection of east & west coast oysters, chili-lime mignonette
ea $4
-
Jumbo Gulf Shrimp
creamy dijonnaise, cocktail sauce
ea $5
-
Six Littleneck Clams
cocktail sauce
$14
-
The Clam Dip
zesty potato chips
$15
-
Parker House Rolls
vermont creamery butter
ea $4
-
Roasted Cauliflower
curried yogurt, pickled currants
$14
-
Shishito Peppers
yuzu ponzu, togarashi
$13
-
Old Bay Fries
cocktail Sauce
$10
-
Corn Esquites
chipotle aioli, parmesan, cilantro, lime
$13
-
Arugula & Jersey Peach Salad
ricotta salata, toasted almonds, pickled onions, balsamic
$18
-
Maine Lobster Arancini
spicy tomato-cayenne butter, peppercress
$17
-
Brooklyn Burrata
eckerton hill farm heirloom tomatoes, pesto, grilled sourdough
$19
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Hamachi Crudo
hon shimeji mushrooms, truffle-soy vinaigrette, crispy rice paper
$24
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Peekytoe Crab Toast
meyer lemon aioli, aleppo, red ribbon sorrel
$26
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New England Clam Chowder
celery, onion, yukon gold potatoes, oyster crackers
$16
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Spaghetti & Clams
spicy tomato, arugula salad on top
$29
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Crispy Montauk Skate Wing
la ratte fingerlings, gulf shrimp, spinach, whole grain mustard emulsion
$35
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Cast Iron Baked Cod Fish Provencal
zucchini, olives, oven roasted tomato, cannellini beans, charred lemon
$38
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Grilled Swordfish
pesto marinated jersey corn, heirloom tomato vinaigrette, itachi cucumber salsa fresca
$37
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Pan Roasted Nova Scotia Halibut
snow peas, spicy avocado crema, breakfast radish, pea shoots
$42
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Grilled Faroe Island Salmon
asparagus risotto, basil roasted cherry tomatoes, crispy onions
$36
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Black Angus Strip Loin
blistered shishito peppers, asparagus, miso butter, garlic jus, crispy sunchokes
$49
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Fried Clam & Lobster Sliders
griddled bun
single slider $15
combo: two sliders, old bay fries, coleslaw $38
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dessert
Download PDFEspresso Martinis
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Dark Storm
rum, coffee liqueur, banana liqueur
$20
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Oaxaca Forever
mezcal, chocolate syrup, coffee liqueur, aztec bitters
$20
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Vanilla Sky
vodka, coffee liqueur, vanilla liqueur, oat milk, bitters
$20
Dessert
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Crème Fraîche Panna Cotta
port wine cherries, pistachio, basil
$12
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Snickerdoodle Ice Cream Sandwich
raspberry gelato, brown butter caramel
$10
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Chocolate Bread Pudding
anglaise, toasted almonds, chocolate-chocolate chip gelato
$12
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Peach & Blackberry Crisp
oat streusel, mascarpone gelato
$14
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Gelato & Sorbet
two scoops, seasonal selection
$10
Cocktails
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Summer Spritz
cocchi rosa, mango, prosecco
$17
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cucumber cooler
gin or vodka, cucumber, lime, mint
$17
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Thyme and Space
gin, thyme liqour, orgeat, lime, prosecco
$17
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Smoke on the Water
jalapeno infused mezcal, watermelon, lime, agave, tajin
$17
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Mint Condition
rum, centerbe liqueur, agave, lime
$18
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The Blossom
mezcal, apricot, lavender, lime
$18
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Harbour Haze
clarified milk punch: jalapeño infused vodka, pineapple, ginger liqueur, lime, sea salt
$19
Beer
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DRAFT
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Narragansett Lager, Rhode Island
$8
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Lagunitas IPA, California
$9
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Allagash White, Maine
$9
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CANS
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Threes Brewing 'Dreams of Yesterday' Pilsner, 16oz, New York
$12
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Sloop ‘Juice Bomb’ Hazy IPA, 12oz, New York
$8
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Athletic Brewing Co. 'Run Wild' N/A IPA, 12oz, Connecticut
$7
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Greenport Harbor ‘Black Duck’ Porter, 16oz, New York
$10
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Collective Arts Guava Gose, 12oz, CAN
$11
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Downeast Peach Mango Cider, 12oz, Massachusetts
$10
Sparkling
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Prosecco ‘Cuvée Beatrice’, Ca’ Furlan, NV, Veneto, Italy
$14
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Rosé Frizant Mas de Daumas Gassac, 2022, Languedoc, France
$16
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Crémant de Bourgogne Clotilde Davenne, NV, Burgundy, France
$19
White Wine
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Grillo, Di Giovanna, 2020, Sicily, Italy
$14
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Riesling 'Vom Löss', Seckinger, 2021, Pfalz, Germany (biodynamic)
$16
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Caprettone ‘Munazei’ Casa Setaro, 2022, Lacryma Christi del Vesuvio, Campania, Italy)
$16
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Robola ‘R’, Orealios Gaea, 2022, Cephalonia, Greece
$18
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Saumur Blanc ‘Les Roueres’, Sables Verts, 2022, Loire Valley, France (organic)
$20
Skin Contact
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Chenin Blanc ‘Jeanne d’Arc’, Folk Machine, 2023, Central Coast, California
$17
Rosé
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Nero d'Avola Rosato 'Cinque V.5', Di Giovanna, 2022, Sicily, Italy
on tap
$14
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Nielluccio Rosé ‘Île de Beautê’, Yves Leccia, 2023, Corsica, France
$20
Red Wine
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Pinot Noir ~ Hautes Côtes de Beaune 'En Cré', David Trousselle, 2021, Burgundy, France
$22
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Syrah/Cabernet/Merlot ‘Pont de Gassac’, Gassac, 2022, Languedoc, France
$16
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Mencia ‘Gaba do XiL’, Ladeiras do XiL, 2019, Galicia, Spain served chilled
$17
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Nero D'Avola & Syrah 'Little Owl rosso', Di Giovana, 2020, Sambuca, Sicily, Italy
$15
Bites
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Iced East Coast Oysters*
Champagne mignonette
Ea $2
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Jumbo Gulf Shrimp Yakitori
Ginger, soy
Ea $3
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Seasonal Crudites
green goddess, maldon
$4
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Buttered Nori Popcorn
togarashi
$4
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Buffalo Clam Strips
House-made ranch
$5
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Old Bay Fries
cocktail sauce
$10
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beverage Specials
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cucumber cooler
gin or vodka, cucumber, lime, mint
$10
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Smoke on the Water
jalapeno infused mezcal, watermelon, lime, agave, tajin
$10
Wines by The Glass
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White, Red, or Rosé
Ea $9
Beer
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Narragansett Lager
Rhode island
$5